Gluten-Free Turkey Avocado Wrap
Choose pliable GF wraps (warm them briefly so they don’t crack).
Layer cheese first as a moisture barrier under tomato.
Slice on a diagonal for lunchbox appeal.
Fresh gluten-free turkey avocado wraps with crunchy veggies — packable lunch in ten minutes.
Gluten-Free Turkey Avocado Wrap
Fresh gluten-free turkey avocado wraps with crunchy veggies — packable lunch in ten minutes.
Servings: 2 wraps
Ingredients
- 2 gluten-free wraps or tortillas
- 6 slices turkey breast gluten-free deli
- 1 avocado sliced
- 1/2 cup lettuce or spinach
- 1 tomato sliced
- 2 slices cheese optional
- mayo or mustard optional
Instructions
- Warm wraps 10 seconds so they’re flexible.
- Spread mayo/mustard if using. Layer cheese, turkey, avocado, tomato, and greens.
- Roll tightly, tucking sides. Slice and serve or wrap for later.
Notes
Check deli turkey labels — some are seasoned with gluten.
