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Gluten-Free Turkey Avocado Wrap
Fresh gluten-free turkey avocado wraps with crunchy veggies — packable lunch in ten minutes.
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Lunch
Cuisine:
American
Keyword:
gluten free, kids, lunch, turkey, wrap
Servings:
2
wraps
Ingredients
2
gluten-free wraps or tortillas
6
slices
turkey breast
gluten-free deli
1
avocado
sliced
1/2
cup
lettuce or spinach
1
tomato
sliced
2
slices
cheese
optional
mayo or mustard
optional
Instructions
Warm wraps 10 seconds so they’re flexible.
Spread mayo/mustard if using. Layer cheese, turkey, avocado, tomato, and greens.
Roll tightly, tucking sides. Slice and serve or wrap for later.
Notes
Check deli turkey labels — some are seasoned with gluten.